We can manufacture a large diversity of product varieties and innovations with our modern production and packaging facilities.
- filled and solid chocolate products like pralines, chocolate bars, small chocolate bars, and wafer-thin chocolate tablets
- ingredients: cherries, nuts, etc.
- fillings: cream and fondant-based in numerous viscosities
- hollow chocolate figures
- products combined from different product
segments like hollow chocolate Santa Clauses filled with chocolate beans etc.
- hollow chocolate figures filled with cream
- jelly fruits made with agar-agar or pectin
- sugar confectionery like rum balls or chocolate coated coconut flakes
- chewy sweets like traditional soft fruit sweets in a variety of packaging
Our modern production equipment, coupled with the expertise and experience of our staff, make us a dependable and efficient partner of the food trade.